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Bruu kitchen

  • Why most people give up on homebrewing and how bruusta makes it easy

    Why most people give up on homebrewing and how bruusta makes it easy

    Brewing kombucha at home can feel like a science experiment gone wrong so we’ve rounded up the most common home-brewer headaches and shared how Bruusta takes the mess (and stress) out of the process.

  • What's in a glass?

    What's in a glass?

    What makes bruusta's kombucha stand out? It starts with the magic of our bruu base. Organic, crafted from carefully selected teas and fermented over 4-6 months, each pouch is packed with flavor, live cultures and everything your kombucha needs to...

  • Top tips for a good brew

    Top tips for a good brew

    Our top tips to help you get the best fizz, flavor, and fermentation from your Bruusta brew.

  • Orange and Rosemary

    Orange and Rosemary

    By combining these two ingredients with your kombucha, you can create a powerhouse of nutrients.

  • Lime, mint and agave

    Lime, mint and agave

    Follow this simple recipe to create your very own Kombucha Virgin Mojito at home.

  • Rose and lemon

    Rose and lemon

    This easy-to-make beverage combines the effervescence of Bruusta Original Kombucha, the delicate sweetness of rose syrup, and the bright zing of lemon juice.