kombucha home brewing system
the bruusta
Bruusta is a home kombucha brewing system that allows you to ferment, naturally carbonate and dispense fresh kombucha at home.
It’s designed to make brewing easy. No SCOBY to manage, no complicated steps, and no guesswork just a simple, guided process that takes under 10 minutes of hands-on time per batch.
Brew for 4 days on the counter, chill for 2 in the fridge, then enjoy fresh, fizzy kombucha on tap.
Please note this is the brewing device only, you'll also need a bruu base to brew your first batch.
Specifications
Batch size: 5 Litres
Typical brew time: 6 days
Fermentation method: Live tea fermentation using a symbiotic culture of yeast and bacteria
Carbonation method: Natural carbonation through secondary fermentation
Servings per batch: 21
Skill level: Beginner friendly