the smarter way to drink kombucha
fresh, great tasting kombucha made at home, with virtually no sugar
Fresh, delicious kombucha on tap
Healthy & low in sugar
Cheaper than store-bought
No cans, bottles or waste
a world first brewing innovation
The bruusta is patented technology perfected over many years. Stylish, clever and easy to use, it ferments, filters and carbonates your kombucha to give you 20 servings of the freshest, healthiest, most delicious kombucha you’ve ever tasted.
the freshest kombucha made by you
how it works
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prep
Pour in the bruu base, yeast and water. Close and shake. Attach to the bruu dock.
1 -
brew
Leave on the bruu dock to ferment for 4 days.
2 -
refrigerate
Remove from the bruu dock and move to the refrigerator for 2 days.
3 -
enjoy on tap
Your kombucha is now ready to enjoy and will stay fresh for up to 21 days.
4
our bruus – full of goodness, full of flavor
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Choose Original or one of our delicious pre-flavored bruus for 20 servings of your favourite kombucha freshly poured every time. -
If you like to switch it up a bit just add one of our specially formulated natural flavor shots to a glass of Original bruu kombucha. -
Release your inner mixologist and make your own flavor recipes to add to a glass of Original bruu kombucha.
Our bruu base has been carefully cultivated over time to develop rich, complex flavours packed with beneficial bacteria, probiotics and healthy acids.
